Asparagus

Meni: Prilozi

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so
1 prstohvat
biber
1 prstohvat
špargla
200 g
maslinovo ulje
2 kašika (supena)

Priprema

  1. Wash the asparagus and break off the lower woody parts.
  2. Oil the asparagus and baking tray and season to taste.

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