Kolači od lisnatog testa

Meni: Glavno

Alergeni: Gluten, Mlečni proizvodi, Jaja, Susam
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Sastojci


lisnato testo
300 g

For the coating
žumance
1 kom
susam
150 g
so
1 kašičica (kafena)

Priprema

  1. Roll out the puff pastry to a thickness of 5 mm. Brush with egg yolk and sprinkle with salt and sesame seeds.
  2. Cut the dough into rectangles and place them on a baking sheet covered with parchment paper.

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